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41. Dal Frontier

Black lentils simmered with tomatoes, cream, and garam masala; added b...
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42. Pancha-Mela Dal

Mixed 5 types of lentils, tempered with garlic and light spice.
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43. Herbs Palak Paneer

Spinach and cubes of homemade cottage cheese, cooked traditionally and...
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44. Shahi Paneer

Cubes of cottage cheese, simmered in a creamy honey tomato butter sauce...
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45. Mattar Paneer

Cubes of cottage cheese and peas cooked with rich, creamy sauce.
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46. Paneer Kadahi

Golden-fried cottage cheese cooked with bell pepper, onion, and topped...
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47. Aloo Gobhi

Fresh cauliflower and potato cooked with herbs and spices.
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48. Chana Masala

Chickpeas (garbanzo beans) cooked with amchur (mango) powder and spice...
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49. Malai Kofta

Deep-fried vegetable dumpling cooked in creamy tomato sauce.
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50. Sautéed Vegetables

Seasonal vegetables sautéed with herbs and spices.
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51. Bhindi Masala

Okra cooked with onion, tomatoes, and Indian spices.
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Mushroom Kadahi

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Mushroom Mattar

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Paneer Tikka Masala